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Watermelon Slushie Recipe: An Amazing Ultimate Guide with Only 4 Ingredients!


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  • Author: Mona
  • Total Time: 0 hours

Ingredients

Scale
  • 4 cups watermelon, cubed and preferably frozen
  • 1 cup ice cubes
  • 2 tablespoons lime juice
  • 1 tablespoon honey or agave syrup (optional)


Instructions

Making your Watermelon Slushie is as easy as one, two, three! Follow these simple steps for a delicious result:

  1. Prepare Watermelon: If you haven't done so already, cube your watermelon into manageable pieces. For a frosty texture, freeze the watermelon cubes for about an hour.
  1. Add Ingredients to Blender: In a blender, combine the frozen watermelon cubes, ice cubes, lime juice, and honey or agave syrup (if using).
  1. Blend: Blend the mixture on high until smooth and slushy. You may need to stop and scrape down the sides of the blender to get an even consistency.
  1. Taste and Adjust: Taste your slushie! If you prefer it sweeter, feel free to add more honey or agave syrup. Blend again briefly to incorporate.
  1. Serve Immediately: Pour the Watermelon Slushie into glasses. Garnish with a slice of watermelon or a sprig of mint, if desired.
  1. Enjoy: Grab a straw, relax, and enjoy the refreshing slushie!
  • Prep Time: 15 minutes

  • Cook Time: 0 minutes

Nutrition

  • Serving Size: 4 servings

  • Calories: 70 kcal

  • Fat: 0g

  • Protein: 1g