Ingredients
– 1/2 cup (1 stick) unsalted butter, melted
– 1 1/2 cups graham cracker crumbs
– 1 cup sweetened shredded coconut
– 1 cup semi-sweet chocolate chips
– 1 cup chopped nuts (pecans or walnuts)
– 1 can (14 ounces) EAGLE BRAND® Sweetened Condensed Milk
– 1/2 teaspoon vanilla extract
Instructions
Follow these simple steps to create your own delicious Magic Cookie Bars from EAGLE BRAND®:
1. Preheat Oven: Preheat your oven to 350°F (175°C).
2. Prepare Pan: Grease a 9×13-inch baking dish with cooking spray or line it with parchment paper for easy removal.
3. Mix Crust: In a medium bowl, combine melted butter and graham cracker crumbs. Stir until well mixed.
4. Press Mixture: Press the graham cracker mixture evenly into the bottom of the prepared baking dish to form a crust.
5. Add Layers: Sprinkle the shredded coconut evenly over the crust, followed by chocolate chips and chopped nuts.
6. Pour Condensed Milk: Drizzle the EAGLE BRAND® Sweetened Condensed Milk evenly over the entire mixture.
7. Add Vanilla: Pour the vanilla extract over the top.
8. Bake: Place the baking dish in the preheated oven and bake for 25–30 minutes, or until the edges are golden brown.
9. Cool: Once baked, remove from the oven and let it cool in the pan for about 10–15 minutes before slicing into bars.
10. Serve: Cut into squares and serve warm or at room temperature.
These clear steps will guide you in creating an incredible dessert that everyone will love!
- Prep Time: 15 minutes
- Cook Time: 25–30 minutes
Nutrition
- Serving Size: 12 bars
- Calories: 250 kcal
- Fat: 12g
- Protein: 3g